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Arroz a la cubana

Topics: Peruvian cuisine

Arroz a la cubana, which means Cuban-style rice, is a Spanish dish consisting of rice, a fried egg and tomato sauce.

The dish is also popular in the Philippines and Peru.

The Philippine version consists of rice; ground beef sauteed with onions, garlic, tomato sauce, diced potatoes, diced carrots and raisins; a fried egg and a native plantain, sliced length-wise and fried.

External links

Picture of Arroz a la Cubana and Chaufa [*]

This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article Arroz a la cubana

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