MundoAndino Home : Andes Colombia Guide at Mundo Andino
Pandeyuca
Pandeyuca (Spanish for Cassava bread) is a type of bread made of cassava starch and cheese typical of Southern Colombia.
See also
Casabe
Need more information for your travel research or homework?
Ask your questions at the forum about Colombian cuisine or help others to find answers.
This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article Pandeyuca